Meatless Monday

Tuscan Baked Eggs on Lentils for #WeekdaySupper

by Dorothy Reinhold on April 15, 2013


Cheesy Skillet Gnocchi with Kale

by Dorothy Reinhold on March 10, 2013


Healthy and Delicious Vegan Mango Chickpea Kale Farro Salad (Secret Recipe Club)

by Dorothy Reinhold on January 28, 2013


Lentil Tacos with Sliced Olives

by Dorothy Reinhold on October 8, 2012


Crispy Ravioli in Cherry Tomato Sauce for Back to School #SundaySupper

by Dorothy Reinhold on August 26, 2012


Pizza Potatoes over Sautéed Spinach (Secret Recipe Club)

by Dorothy Reinhold on July 30, 2012


Walking Tostada for #SundaySupper

by Dorothy Reinhold on July 8, 2012


Chard Lasagna Roll-Ups (Secret Recipe Club)

by Dorothy Reinhold on April 30, 2012


Chickpea Curry

by Dorothy Reinhold on March 24, 2012


Smoky Curried Kale and Garbanzo Soup

by Dorothy Reinhold on March 8, 2012


Vegetarian Skillet Gnocchi with Chard and White Beans

by Dorothy Reinhold on January 24, 2012


Sweet Tomato Basil Bisque

by Dorothy Reinhold on January 2, 2012


Fast Curried Lentil Stew for a Happy and Prosperous New Year!

by Dorothy Reinhold on January 1, 2012


Sweet Potato, Black-Eyed Pea and Broccoli Bowl (Secret Recipe Club)

by Dorothy Reinhold on December 26, 2011


Best Ever Simple Lentil Soup

by Dorothy Reinhold on December 19, 2011


Beans and Greens with Shallots, Black Garlic and Cranberries

by Dorothy Reinhold on November 1, 2011


Vegetarian Chard Soup

by Dorothy Reinhold on October 24, 2011


Sweet Potato Soup — Fall in a Bowl

by Dorothy Reinhold on October 15, 2011


Weeknight Dinner — Baked Potato with Broccoli and Cheese

by Dorothy Reinhold on October 3, 2011


Meryl Streep’s Favorite Vegetarian Dish — Eggplant Souffle with Millet

by Dorothy Reinhold on August 20, 2011


Spinach Pie with Pine Nuts and Currants

by Dorothy Reinhold on May 30, 2011


Tuscan Kale Salad from True Food Kitchen (and a Restaurant Review)

by Dorothy Reinhold on May 16, 2011


Meatless Monday: Portobello Vegetarian Chili of the Gods

by Dorothy Reinhold on May 9, 2011


Meatless Monday: Fried Egg with Truffle Salt

by Dorothy Reinhold on March 28, 2011


Wordless Wednesday: Indian-Spiced Mushrooms and Lentils

by Dorothy Reinhold on March 23, 2011


Boursin Mushrooms from Jean-Michel Cousteau

by Dorothy Reinhold on December 5, 2010