3-Ingredient Hatch Chile, Grape and Grilled Onion Salsa

August 10, 2021
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Hatch Chile, Grape and Grilled Onion Salsa is sweet from the grapes, deeply flavored from fresh Hatch chiles and smoky from the grilled onions. This salsa goes well with any roasted meats or poultry, as a dip for tortilla chips or crackers, or as a plate pepper-upper.

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Rich Chocolate Shortbread Cookies

August 3, 2021
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Rich Chocolate Shortbread Cookies have a secret — olive oil along with the butter! — and a super-satisfying crunch from coarse sugar on top. This is the grown-up cookie you want.

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The Best Rhubarb Crumble

July 29, 2021
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The Best Rhubarb Crumble is the most perfect way to eat rhubarb, with a tangy-sweet fruit filling topped by a hearty, chewy streusel. Top it with whipped cream or vanilla ice cream if you must; I like it just like this!

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Lemon Filling (No Eggs)

July 27, 2021
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Lemon Filling is a sweet, tangy, zesty spread for toast, cookies, cake or just to eat with a spoon! Use it as cake, cupcake or donut filling. Stir some into whipped cream as a dip for strawberries, or to frost a cake.

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Small Batch Emergency Brownies (Air Fryer)

July 25, 2021
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Delicious, chocolaty Small Batch Emergency Brownies made in the air fryer for when you really need a brownie and you need it right now.

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Sheet Pan Gnocchi with Cherry Tomatoes, Mozzarella and Arugula

July 8, 2021
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Sheet Pan Gnocchi with Cherry Tomatoes, Mozzarella and Arugula is the fresh taste of summer in a dinner bowl. A quick roasting makes it easy.

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French Onion Open Faced Sandwich

June 29, 2021
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French Onion Open Faced Sandwich has all the flavor and umami of the traditional soup, but in sandwich form. This is the sandwich that will convince you, if you still need convincing, that sandwiches can be dinner.

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Best Roast Vegetable Medley of Your Life (Vegetarian, Gluten-Free)

June 25, 2021
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Best Roast Vegetable Medley of Your Life roasts your favorite vegetables to perfect sweetness and seasons with Parmesan, pinenuts and lemon zest for a flavor explosion. If ever a plate of roasted vegetables will make you forget the meat, it is this one. Roasting sweetens and concentrates the flavors, and the Parmesan and pine nuts add salt and crunch, while the lemon zest adds zing.

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Merlot Sangria (from The Black Trumpet Restaurant)

June 23, 2021
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Fresh, fruity and fun, Sangria made from a bottle of merlot and some fresh fruit is the adult beverage for summer.

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Lemony Baby Bok Choy, Apple and Miso Salad

May 27, 2021
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Lemony Baby Bok Choy, Apple and Miso Salad is a light, bright, sweet, tangy and crunchy salad or slaw with Asian inflections from miso and black sesame seeds. The apple adds welcome sweetness and more crunch.

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Grilled Rainbow Potato Salad

May 26, 2021
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Grilled Rainbow Potato Salad is a no-mayo, potluck-friendly potato salad chock full of colorful spuds and vegetables, for the best side dish at the BBQ.

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Meyer Lemon Vanilla Salad Dressing

May 25, 2021
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Meyer Lemon Vanilla Salad Dressing: A hint of sweetness, a perfume of vanilla and the tang of Meyer lemon create a flavorful and versatile dressing for salads, grilled vegetables, fish or fruit.

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Sticky Lemon Oregano Chicken

May 23, 2021
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Sticky Lemon Oregano Chicken is a delicious sweet-sour, tangy, herby chicken dinner. It will be on repeat at your house. Serve with rice, mashed potatoes or bread, any of which will soak up those great juices.

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Refrigerator Pickled Asparagus

May 17, 2021
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REFRIGERATOR PICKLED ASPARAGUS: Make pickled asparagus to wow your brunch guests. It goes with everything, and adds a nice spark to the plate. Tender asparagus spears make a wonderful pickle, easily done in the refrigerator in about a week, no canning necessary.

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Original Chick-fil-A Cole Slaw Recipe

April 28, 2021
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Sweet Chick-fil-A Cole Slaw, beloved to pair with one of the chain’s spicy fried chicken sandwiches, is discontinued. Luckily, you can still make it at home.

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Tuna Pepper Poppers for Cinco de Mayo

April 27, 2021
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Tuna with a peppery kick teams up with avocado and pineapple as the perfect stuffing for colorful mini bell pepper poppers for Cinco de Mayo finger food!

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Cream Cheese Pastry with Almond Filling

April 21, 2021
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CREAM CHEESE PASTRY WITH ALMOND FILLING: Rich cream cheese pastry wraps sweet, sticky almond filling for an unforgettable brunch or evening dessert. A light glaze and crunchy almonds on top complete the treat.

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Pasta with Tomatoes and Tangerines, Fennel, Currants and Olives (Vegan)

April 18, 2021
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Pasta with Fresh Tomatoes, Tangerines, Fennel, Currants and Olives is a sweet and tart pasta dish with a no-cook, chunky, chopped sauce served at room temperature.

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Thai-Inspired Turkey Lettuce Wraps (Larb) {Gluten-Free}

April 9, 2021
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Thai Turkey Lettuce Wraps feature ground turkey flavored with fish sauce, soy sauce and lime juice, freshened with herbs and stuffed into a lettuce leaf for a low-carb meal.  Serve it as a rice bowl for a heartier dinner.

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