Shockingly Delicious — Drool-worthy, scrumptious, "scary good" recipes for people who love big flavors!

Pasta with Tomatoes and Tangerines, Fennel, Currants and Olives (Vegan)

April 18, 2021

Pasta with Fresh Tomatoes, Tangerines, Fennel, Currants and Olives is a sweet and tart pasta dish with a no-cook, chunky, chopped sauce served at room temperature.

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Thai-Inspired Turkey Lettuce Wraps (Larb) {Gluten-Free}

April 9, 2021

Thai Turkey Lettuce Wraps feature ground turkey flavored with fish sauce, soy sauce and lime juice, freshened with herbs and stuffed into a lettuce leaf for a low-carb meal. Serve it as a rice bowl for a heartier dinner.

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Overnight Mexican Breakfast Casserole {Gluten-Free}

April 1, 2021

OVERNIGHT MEXICAN BREAKFAST CASSEROLE: A spicy, savory layered dish you assemble the night before, refrigerate, and bake up the next morning, for a crowd-friendly breakfast, brunch, lunch or dinner.

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Pineapple Coconut Quick Bread

March 26, 2021

Pineapple Coconut Quick Bread is the easy, tropical treat that you want for breakfast, tea time or even dessert. Slightly sweet and satisfying, with crunchy walnuts and fragrant coconut inside, it checks all the boxes. Make it in tiny loaves and you’ll have some to give away AND some for you!

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No-Cook Candied Kumquats (Small Batch)

March 25, 2021

No-Cook Candied Kumquats are the tangy-sweet fruit treat you didn’t know you needed. Thinly sliced kumquats soaked in honey to candy them — that’s all it takes!

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Strawberry Lassi Recipe

March 24, 2021

Strawberry Lassi: Cool, refreshing and just sweet enough, a fresh strawberry lassi is the beverage you want for breakfast, lunch, after school or camp, or even dessert. It’s the pink chill on a hot day, and is ready with only a quick spin in the blender.

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Lemon Shortbread with Sprinkles (Small Batch)

March 23, 2021

Lemon Shortbread with Sprinkles might be the perfect cookie — sandy, lightly sweet, lemon-scented and impossibly cute with seasonal sprinkles.

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Vegan Chocolate Loaf Cake (Small Batch)

March 21, 2021

Vegan Chocolate Loaf Cake is a deep, rich, moist, soft cake, small batch and just the right size for a few pieces for you and a few to share. You won’t miss the eggs, butter or milk, I promise.

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Kitchen Gardener: Grow Green Onions From Cuttings!

March 3, 2021

You can grow your own green onions from the cut ends of a bunch of scallions! It’s easy, and you won’t even need a green thumb to be this kind of a grocery gardener.

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Green Pasta Puttanesca

March 1, 2021

Green Pasta Puttanesca is light on the pasta and amped up with plenty of flavorful healthy greens, for about 210 calories per serving. Change up what you think you know about Pasta Puttanesca by eliminating the tomato sauce and creating a green version!

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Homemade Teriyaki Sauce

February 24, 2021

Homemade Teriyaki Sauce is 5 minutes away with a few pantry and fridge staples, and a quick simmer on the stove. Bright with garlic and ginger, this one sings!

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Italian Blood Orange Olive Oil Bundt Cake

February 12, 2021

Italian Blood Orange Olive Oil Bundt Cake is a dense, not overly sweet cake fragrant with the perfume of olive oil and orange. Eat it for breakfast, snack or dessert!

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Football-Shaped Meat and Cheese Plate and Easy Football Food

February 4, 2021

A Football-Shaped Meat and Cheese Plate might be the perfect game-day appetizer. Create it out of your favorite meats, cheeses and crackers. Touchdown!

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World’s Best Turkey Meatballs

January 28, 2021

World’s Best Turkey Meatballs: Healthy turkey meatballs with spinach in a 2-ingredient sweet-sour sauce is a kid-pleaser that makes the adults smile, too.

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Greek Seven-Layer Dip {Vegetarian, Gluten-Free}

January 15, 2021

The traditional 7-layer dip gets a twist with hummus as the base, and yogurt, olives and feta as toppings. Greek Seven-Layer Dip for the win! {vegetarian, gluten-free}

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Vegetarian Wet Burritos Great Weeknight Meal

January 12, 2021

Vegetarian Wet Burritos are a simple grains mix and beans enlivened with Mexican spices, wrapped in a tortilla and smothered in green enchilada sauce. Eat with a knife and fork.

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Roasted Banana Almond Butter Breakfast Cookies (Vegan)

January 10, 2021

Roasted Banana Almond Butter Breakfast Cookies are slightly sweet, deeply nutty, and very satisfying even for those who need breakfast on the go. Convenience meets nutrition and flavor!

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Black-Eyed Pea Quesadillas for New Year’s Day Good Luck

December 28, 2020

Black-eyed Pea Quesadillas: Earthy black-eyed peas join with aged cheddar and warm spices in a New Year’s Day quesadilla designed to capture good luck for the coming year.

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