Vegan Chocolate Loaf Cake (Small Batch)

March 21, 2021
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Vegan Chocolate Loaf Cake is a deep, rich, moist, soft cake, small batch and just the right size for a few pieces for you and a few to share. You won’t miss the eggs, butter or milk, I promise.

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Kitchen Gardener: Grow Green Onions From Cuttings!

March 3, 2021
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You can grow your own green onions from the cut ends of a bunch of scallions! It’s easy, and you won’t even need a green thumb to be this kind of a grocery gardener.

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Green Pasta Puttanesca

March 1, 2021
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Green Pasta Puttanesca is light on the pasta and amped up with plenty of flavorful healthy greens, for about 210 calories per serving. Change up what you think you know about Pasta Puttanesca by eliminating the tomato sauce and creating a green version!

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Homemade Teriyaki Sauce

February 24, 2021
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Homemade Teriyaki Sauce is 5 minutes away with a few pantry and fridge staples, and a quick simmer on the stove. Bright with garlic and ginger, this one sings!

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Italian Blood Orange Olive Oil Bundt Cake

February 12, 2021
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Italian Blood Orange Olive Oil Bundt Cake is a dense, not overly sweet cake fragrant with the perfume of olive oil and orange. Eat it for breakfast, snack or dessert!

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Football-Shaped Meat and Cheese Plate and Easy Football Food

February 4, 2021
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A Football-Shaped Meat and Cheese Plate might be the perfect game-day appetizer. Create it out of your favorite meats, cheeses and crackers. Touchdown!

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World’s Best Turkey Meatballs

January 28, 2021
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World’s Best Turkey Meatballs: Healthy turkey meatballs with spinach in a 2-ingredient sweet-sour sauce is a kid-pleaser that makes the adults smile, too.

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Greek Seven-Layer Dip {Vegetarian, Gluten-Free}

January 15, 2021
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The traditional 7-layer dip gets a twist with hummus as the base, and yogurt, olives and feta as toppings. Greek Seven-Layer Dip for the win! {vegetarian, gluten-free}

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Vegetarian Wet Burritos Great Weeknight Meal

January 12, 2021
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Vegetarian Wet Burritos are a simple grains mix and beans enlivened with Mexican spices, wrapped in a tortilla and smothered in green enchilada sauce. Eat with a knife and fork.

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Roasted Banana Almond Butter Breakfast Cookies (Vegan)

January 10, 2021
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Roasted Banana Almond Butter Breakfast Cookies are slightly sweet, deeply nutty, and very satisfying even for those who need breakfast on the go. Convenience meets nutrition and flavor!

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Black-Eyed Pea Quesadillas for New Year’s Day Good Luck

December 28, 2020
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Black-eyed Pea Quesadillas: Earthy black-eyed peas join with aged cheddar and warm spices in a New Year’s Day quesadilla designed to capture good luck for the coming year.

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Tree-Shaped Food for Holiday Festivities

December 18, 2020
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Trees belong at the table for the holidays — as appetizers, lunch, side dish and dessert! Tree-shaped food is easy and fun for festive gatherings.

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Pumpkin Pie Bars with Oat Crumb Topping (No Butter)

December 7, 2020
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Pumpkin Pie Bars: an utterly delicious substitute that’s even easier than pumpkin pie. Half the crumb mixture is pressed into the pan to be the bottom crust, and the rest is baked on top for crumbs.

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Santa-Shaped Food for Holiday Festivities

December 4, 2020
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There’s always room for a splendid Santa at the table anytime during December, whether for breakfast, lunch, appetizer or dessert!

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Turkey and Stuffing Stuffed Peppers (4 Ingredients!)

December 2, 2020
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Turkey and Stuffing Stuffed Peppers are a super easy and delicious way to deploy Thanksgiving leftovers. Use your surplus with only 4 ingredients!

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Turkey-Shaped Food for Your Thanksgiving Feast

November 22, 2020
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Holiday humor that you can eat! Delicious turkey-shaped foods to amuse and delight for Thanksgiving time. From appetizers to dessert, and the day-after sandwich, we have it covered!

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Fresh Cranberry Breakfast Cake

November 18, 2020
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Fresh Cranberry Breakfast Cake bakes up like a dream, with tart berries in a lightly sweet almond-scented cake, topped with nutty streusel.

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Cranberry Sauce with Caramelized Onions

November 15, 2020
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Cranberry Sauce with Caramelized Onions is the best of both worlds — a lightly sweet, deeply savory, full-bodied sauce that complements turkey or any roasted meat. It’s easy, with only 5 ingredients.

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Best Ever Cranberry Sauce (Hall of Fame version)

November 14, 2020
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The best cranberry sauce ever! Winner in countless taste tests over the years, this is my most-requested version. Don’t show up to Thanksgiving or Christmas dinner without it, and if you can, make it a few days ahead for best flavor.

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