Delicious, Easy Nutella Recipes for World Nutella Day

by Dorothy Reinhold on February 3, 2016


Print This Post Print This Post Best, easiest, most delicious Nutella recipes for World Nutella Day | ShockinglyDelicious.com

Friday, Feb. 5, is World Nutella Day.

I know, I know…why isn’t EVERY day World Nutella Day? Because then it wouldn’t be special, would it?

So grab your jar and your biggest spoon and go to town on that evil chocolate-hazelnut stuff. You have everyone’s permission, and you don’t need to hide in the closet to sneak your Nutella on this day.

If you’d like to celebrate by making something slightly more fancy with your Nutella, try any of these wonderful, easy recipes!

Nutella Hot Chocolate | ShockinglyDelicious.comNutella Hot Chocolate — only 2 ingredients!

Nutella Fudge Brownie | ShockinglyDelicious.comNutella Fudge Brownies — 4 ingredients

Nutella Ice Cream | ShockinglyDelicious.comNutella Ice Cream — 5 ingredients

Nutella Meringues | ShockinglyDelicious.comNutella Meringues — 4 ingredients

What’s YOUR favorite Nutella recipe?

 

{ 36 comments… read them below or add one }

Christie February 4, 2016 at 7:15 am

It amazing how popular Nutella has become. What a fun round up of recipes.

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The Food Hunter February 4, 2016 at 7:12 am

Just give me a spoon! 🙂

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Dorothy Reinhold February 5, 2016 at 6:17 am

Food Hunter,
I know, I know. Who needs a recipe when you have a spoon?

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Erin @ Texanerin Baking February 4, 2016 at 6:44 am

I have to try that hot chocolate! You can’t beat 2 ingredients. 🙂 And good point on why every day can’t be World Nutella Day!

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Bintu @ Recipes From A Pantry February 4, 2016 at 5:50 am

How did I not know that world Nutella day existed. Oh yes please.

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Meg @ The Housewife in Training Files February 6, 2015 at 5:42 am

Ohhhhh man! So many recipes I don’t know where to start!

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Dorothy Reinhold February 7, 2015 at 7:47 am

Meg,
You can have those little brownie bites out of the oven in under half an hour, easy. Just a suggestion!

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Ashlyn @ Belle of the Kitchen February 5, 2015 at 10:39 pm

Oh my goodness, I had no clue that there was such a thing as Nutella Day! I should’ve celebrated because we adore Nutella! I could go for a big steamy mug of that Nutella Hot Chocolate right about now. 🙂

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Dorothy Reinhold February 7, 2015 at 7:50 am

Ashlyn,
Mark your calendar. It should be a national holiday with a day off work, no?

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Andi @ The Weary Chef February 5, 2015 at 8:39 pm

Would you believe I only first tried Nutella about a year ago? I still don’t use (or eat) it as much as I should. I’ll have to try some of these great ideas!

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Dorothy Reinhold February 5, 2015 at 10:27 pm

Andi,
Laughing at “as much as I should.”
I completely understand!

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Becky | The Cookie Rookie February 5, 2015 at 6:19 pm

Um…this post is pretty much like my heaven. Thanks for posting!!

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Dorothy Reinhold February 5, 2015 at 10:27 pm

Becky,
Welcome to Nirvana!

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Susan@LunaCafe February 5, 2015 at 5:34 pm

Just what I need! I have 2 cups of Peanutella sitting in the fridge and can’t decide what to do with it–other than eat it with a spoon like usual. 🙂 I think I’ll start with the Hot Chocolate and ponder this dilemma for awhile.

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Dorothy Reinhold February 5, 2015 at 10:28 pm

Susan,
Peanutella…now you know I am going to go look that up!

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Laura @MotherWouldKnow February 5, 2015 at 2:37 pm

No longer any question about how I should use some of the Nutella in the jar sitting beside me. Meringues are my vote! Of course, none of the other recipes is far behind – what a great collection of Nutella recipes.

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Dorothy Reinhold February 5, 2015 at 4:20 pm

Thank you Laura! Those meringues are a fave here.

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Kirsten February 5, 2015 at 9:43 am

Nutella on a spoon is my favorite way to eat it!
I never knew you could make Nutella hot chocolate–that’s brilliant, Dorothy!

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Dorothy Reinhold February 5, 2015 at 10:53 am

Kirsten,
It’s a little bit of a scary thing to discover. 🙂

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heather @french press February 5, 2015 at 7:37 am

I don;t know that I could pick a favorite nutella recipe, they are all so good, but it’s hard to beat the classic nutella crepe

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Dorothy Reinhold February 5, 2015 at 10:54 am

Heather,
You’re right. I’m not so skilled making crepes. Nutella is a reason I should practice!

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Sheena @ Hot Eats and Cool Reads February 5, 2015 at 7:36 am

What a great selection of Nutella recipes! Can’t wait to try some!

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Dorothy Reinhold February 5, 2015 at 10:54 am

Thanks Sheena, be sure to let me know if you make anything. I love to hear what people think.

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Linda February 5, 2015 at 7:35 am

Love nutella. Can’t wait to try some of these recipes. Linda @foodhuntress.com

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Dorothy Reinhold February 5, 2015 at 10:55 am

Linda,
Oh good! Let me know what you think!

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Sally Newton February 5, 2015 at 7:20 am

Ok, Nutella Meringues. Say no more. Say. No. More.

I am in love….

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Dorothy Reinhold February 5, 2015 at 10:56 am

Sally,
NUTELLA.
MERINGUES.
I’m done.

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Marjory+@+Dinner-Mom February 5, 2015 at 6:13 am

Every day is Nutella Day at our house. We must go through a big jar every week (by one daughter.) But, we are in a rut, so these are perfect for changing things up. I’ve got my eye on that ice cream!

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Dorothy Reinhold February 5, 2015 at 10:56 am

Marjory,
The ice cream could not be any easier! Hope you try it!

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Julie @ Tastes of Lizzy T February 5, 2015 at 5:09 am

I love Nutella! Thanks for these unique recipes!

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Dorothy Reinhold February 5, 2015 at 10:56 am

You’re welcome Julie!

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Kate @ Veggie Desserts February 5, 2015 at 3:16 am

Ooooh, these look amazing – but it’s the Nutella Fudge Brownies that have my heart!

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Dorothy Reinhold February 5, 2015 at 10:57 am

Kate,
You can have those in and out of the oven in under half an hour. It’s dangerous. 🙂

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Kiano February 4, 2015 at 11:32 pm

Nutella ice-cream sounds like a dream. I’m terribly afraid to keep it in my house because it’s too hard to resist!

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Dorothy Reinhold February 5, 2015 at 10:58 am

Kiano,
You’re right. Make it when you have people to help you eat it!

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