When the group FBLA (Food Bloggers L.A. [1]) gets together for a potluck meeting each month, trust me, it’s a lip-smacking affair.
So you can guess that when we gathered for a holiday cookie exchange at the home of co-founder Erika Kerekes (In Erika’s Kitchen [2]), bloggers stepped it up and brought their most delectable treats!
Take a look…drooling is allowed.
[3]Light Molasses Cookies from Worth the Whisk
[4]Parmesan Smoked Paprika (savory) Cookies from In Erika’s Kitchen
[5]Chocolate Orange Almond Macaroons (Gluten-Free)
[6]Hazelnut Bondies from Savour Fare
Can’t you just smell the vanilla, butter and sugar?
[7]Gingersnaps from Cook and Be Merry.
[8]Rocky Cranberry Rugelach
[9]Peanut Butter Fudge by Shockingly Delicious (that’s moi!)
[10]Fig & Date Prairie Cakes with Sherry Icing from Bake This Cake.
[11]White Chocolate Apricot Scones from She Paused 4 Thought
[12]Coconut Walnut Crescents from Bibberche.
Whew. And there’s more!
[13]Ginger Snaps with Lemon Cream Filling.
[14]Persian Saffron Cookies from Family Spice.
[15]Chia Crunch Cookies by Jolly Tomato.
[16]Coconut Macroons (some with chocolate chips) from The Fresh 20.
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We also ate some non-cookie dishes, including…
[18]Watermelon Radish and Truffle Butter Tartines from In Erika’s Kitchen.
[19]Hostess Erika Kerekes, co-founder (with Patti Londre) of Food Bloggers Los Angeles.
[20]Spinach Feta Roasted Red Pepper Roulade from Bibberche. (I should have taken the photo AFTER I took a piece of the front roll.)
And then we got to work filling our boxes with cookies to take home! (We may have sampled a few along the way…)
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Would you like to see recipes? We thought so…