If you’re making homemade ice cream on this Labor Day holiday — and I think you SHOULD! — may I suggest my vegan, non-dairy, root beer coconut ice cream [1], because not only will you eat it from a bowl, you will make the World’s Best Double Root Beer Float out of it.
That’s right, it’s a two-fer on this Labor Day. Double your pleasure, halve your work.
Print [2]
World’s Best Double Root Beer Float
Root Beer Coconut Ice Cream and root beer soda double the pleasure for the World's Best Double Root Beer Float. You'll never look back.
Ingredients
- Root Beer Coconut Ice Cream [3]
- Root beer
- Ice-cold glass
- Cute straw
Directions
- Place several scoops of Root Beer Coconut Ice Cream in the ice-cold glass. Pour root beer over, and serve with a cute straw and gusto!
Notes
Recipe source: Dorothy Reinhold | Shockingly Delicious.
Copyright Dorothy Reinhold | ShockinglyDelicious.com. All rights reserved.