Recipe: Strawberry-Citrus Frappe
- 1 Meyer lemon, juiced
- 1 orange, juiced
- 4-5 strawberries, hulled
- 1 heaping tablespoon sugar (or sweetener of your choice)
- 1 glass full of ice cubes
- Add all ingredients to a blender container and whirl on high until it resembles a slushie. Taste and add more sugar if necessary (lemons vary in tartness). You don’t want it cloying, but it should be pleasurably sweet.
- Serves 1.
Dorothy Reinhold | Shockingly Delicious
Preparation time: 5 minutes
Diet type: Vegan
Diet tags: Gluten free
Number of servings (yield): 1
Culinary tradition: USA (General)