• Secret Recipe Club

    Secret Recipe Club button on Shockingly DeliciousEvery month I participate in The Secret Recipe Club, a group of foodies who are secretly assigned another blog to explore and cook from for a month. We “reveal” our blog assignments on the same day, along with our version of a recipe from that blog. It’s fun to explore another person’s food universe. Tasty and fun!

    Want to see and follow our Pinterest board full of what we made?

    Follow Dorothy Reinhold — Shockingly Delicious’s board Secret Recipe Club Deliciousness! on Pinterest.

    Here’s what other bloggers chose to make from Shockingly Delicious:

    Feb. 2015: Dutch Baby Pancake with Blood Oranges and Blueberries     (their version)
    Jan. 2015: Vegan Falafel Burgers     (their version)

    Nov. 2014: Caramelized Onion-Apple Meatballs with Herbs     (their version)
    Oct. 2014: 5-Ingredient Gluten-Free Flourless Peanut Butter Cookies     (their version)
    Sept. 2014: Nutella Brownies     (their version)
    Aug. 2014:  Chicken Orzo Artichoke Salad    (their version)
    July 2014: Strawberry-Citrus Frappe for a 98-Degree Afternoon     (their version)
    June 2014: Shredded Beef Brisket in the Crock-Pot      (their version)
    May 2014: Ten-Minute Chickpea Salad     (their version)
    April 2014: College Tour Detox Green Smoothie      (their version)
    March 2014: Chocolate-Coffee Zucchini Quick Bread      (their version)
    Feb. 2014: Better than Pollo Loco Chicken     (their version)
    Nov. 2013: Green Chile Stew from The Pink Adobe restaurant     (their version)
    Oct. 2013: Best Guacamole in the World     (their version)
    Sept. 2013: Dutch Baby Oven Pancake with Blueberries     (their version)
    Aug. 2013: Sticky Lemon-Oregano Chicken    (their version)
    July 2013:  Easy Oven Polenta    (their version)
    June 2013: Quick Applesauce for One    (their version)
    May 2013:  Nutella Fudge Brownies    (their version)
    April 2013: Honeyed Carrots     (their version)
    March 2013: Grammy’s Italian Easter Bread   (their version)
    Feb. 2013: Nutella Ice Cream    (their version)
    Jan. 2013: Vegetarian Skillet Gnocchi with Chard and White Beans    (their version)
    Nov. 2012: Spiced Zucchini Bread    (their version)
    Oct. 2012: Spiced Banana Coffee Cake with Crumbs    (their version)
    Sept. 2012: Cookies and Cream Rice Krispies Treats    (their version)
    Aug. 2012: Swedish Cucumber Salad with Dill and Parsley     (their version)
    July 2012: Strawberry-Blackberry Cake     (their version)
    June 2012: Salted Brown Butter Crispy Treats     (their version)
    May 2012: Fresh Blueberry Pie     (their version)
    April 2012: Sweet Tomato Basil Bisque     (their version)
    March 2012: Fresh Strawberry Yogurt Bundt Cake     (their version)
    Feb. 2012: Grilled Lemongrass Ginger Chicken     (their version)
    Dec. 2011: Basic Boffo Buttermilk Pancakes and Nutella Hot Chocolate     (their version)
    Nov. 2011: Bob Andy Pie     (their version)

    Here’s what I chose to make from other people’s food blogs:

    Feb. 2015: Wasabi Cream Dip with Shrimp
    Jan. 2015:  American Chop Suey

    Nov. 2014: Dreamsicle Vanilla-Orange Cranberry Sauce
    Oct. 2014: Purple Sweet Potato Skins with Brie and Red Walnuts
    Sept. 2014: Greek Tomato Soup with Orzo
    Aug. 2014: Creamy Peanut Chicken over Greens
    July 2014: Grilled S’mores Banana Splits
    June 2014: No-Mato Sauce (Tomato-Free Pasta Sauce)
    May 2014: Apricot-Lacquered Chicken Thighs
    April 2014: Herb-Crusted Chicken Thighs
    March 2014: Ultimate Apple Spice Cake
    Feb. 2014: Simple Cheesy Chicken Tortilla Casserole
    Nov. 2013: Sweet and Savory Thanksgiving Green Beans
    Oct. 2013: Maggots on Meat for Halloween!
    Sept. 2013: Sweet Sesame Crock-Pot Chicken
    Aug. 2013: Classic 5-Minute Chimichurri Sauce
    July 2013:  Vegetarian Chickpea Carrot Cilantro Curry Patty 
    June 2013: Best Vegetable Medley of Your Life
    May 2013: No-Bake Peanut Butter Chia Seed Protein Bites
    April 2013: Peanut Butter Chocolate Chip Oatmeal Power Bites
    March 2013: Kale Salad with Garbanzos, Grapefruit and Pine Nuts in Avocado Dressing
    Feb. 2013: Minted Tomato, Pepper, Feta Salad with Baby Kiwi
    Jan. 2013: Vegan Mango Chickpea Kale Farro Salad
    Nov. 2012: Sweet Potato, Sausage, Kale and Farro Soup
    Oct. 2012: Monster Marshmallows
    Sept. 2012: Skillet Granola
    Aug. 2012: Indian Plum Chutney
    July 2012: Pizza Potatoes over Sauteed Spinach
    June 2012: Chicken Gyros
    May 2012: Orange-Almond Yogurt Cake
    April 2012: Chard Lasagna Roll-Ups
    March 2012: Lemon-Lime Basil Shortbread Cookies
    Feb. 2012: Lemony Pasta with Smoked Salmon and Dill
    Dec. 2011: Sweet Potato, Black-Eyed Pea and Broccoli Bowl
    Nov. 2011: Santa’s Favorite Cookie 

    Secret Recipe Club Honors

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