• Garlicky Hatch Chile Butter

    August 30, 2014
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    Butter gets a flavor jolt from garlic, Hatch chiles and a few other seasonings to lift it into memorable territory. Use on corn bread, baked potato or grilled steak.

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    Avocado, Cherry Tomato, Pine Nut, Lime Vinaigrette Salad from Restaurant Lemonade

    August 27, 2014
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    Made with garden-fresh cherry tomatoes and ripe avocados, this easy summer salad from Lemonade Restaurant is a perfect side dish or potluck offering.

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    Creamy Peanut Chicken Over Greens (Secret Recipe Club)

    August 24, 2014
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    Reminiscent of chicken satay with peanut dipping sauce, this is a winning Asian-style chicken dinner over healthy wilted greens.

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    Tomatoes and Onions in Olive Oil with Fresh Basil – the Taste of Summer

    August 24, 2014
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    Warm tomatoes and onions poached in olive oil with garlic and basil are spooned rustically atop toasted crusty bread.

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    Triple Hatch Chile Lentil Tacos

    August 21, 2014
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    Hatch chiles and lentils are a match made in heaven. You won’t miss the meat in these lightly spicy vegetarian tacos. Meatless Monday, here we come!

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    Hatch Grilled Cheese Sandwich and a Hatch-Filled #Giveaway

    August 11, 2014
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    A classic grilled cheese with roasted Hatch somehow is even better than the sum of its parts!

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    Raw Raspberry-Vanilla Chia Jam for #SundaySupper

    August 10, 2014
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    Chia seeds thicken fresh fruit puree nicely, and vanilla syrup adds sweetness and depth, for a raw jam that saves a little bit of summer.

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    50 Best Recipes for Hatch Chiles You Need Right Now

    August 7, 2014
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    The 50 best, most delicious recipes using Hatch chiles right now, while they are in season!

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    Hatch Chile Roastings 2014 in Southern California — Hotsy Totsy Edition!

    August 5, 2014
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    Authentic Hatch Chile 2014 roasting events in Southern California from Aug. 6-Sept. 20. The season is short! Get them while you can!

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    The Best Meatball Sandwich You Will Ever Wrap Your Lips Around for #SundaySupper

    August 3, 2014
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    Tangy sweet-sour sauce coats little beefy meatballs for a meatball sandwich that might be the best you ever had.

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    How to Eat a Mini Watermelon All By Yourself for National Watermelon Day

    August 2, 2014
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    For National Watermelon Day, my son shows you an easy, fun way to eat a mini watermelon all by yourself. Don’t let your sister have any.

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    Vegan Root Beer Coconut Ice Cream #IceCreamforOXO

    July 30, 2014
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    Reminiscent of a root beer float, this Root Beer Coconut Ice Cream is a wonderful combination of two iconic flavors.

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    Introducing Amaize Sweet White Corn

    July 29, 2014
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    Amaize Sweet White Corn is truly amazingly crunchy, sweet and deeply corny. Get it now during its very short summer season.

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    Grilled or Roasted S’Mores Banana Splits (Secret Recipe Club)

    July 27, 2014
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    S’mores meets a campfire banana split for this easy, family-friendly roasted or grilled dessert.

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    Healthy Raw Vegan Fig-Vanilla Jam for Summer’s Fresh Figs

    July 27, 2014
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    When summer hands you fresh figs, you don’t need too much else to turn it into a no-cook jammy condiment.

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    Summer Fruit in Endive Cups for #Berrymonth

    July 26, 2014
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    Juicy berries and fresh figs in endive cups are a great healthy snack, appetizer or party nibble this summer.

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    I’m a Top 50 Mom Food Blogger!

    July 16, 2014
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    Shockingly Delicious joins the list of the Top 50 Food Blogs!

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    Watermelon Breakfast Smoothie

    July 15, 2014
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    Four fruits and vegetables, including watermelon and baby beets, make this red smoothie a healthy and sweet breakfast.

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    Grilled Caesar Salad for #SundaySupper

    July 13, 2014
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    Quickly charred lettuce has a smoky flavor that perfectly marries to the rich dressing, salty cheese and crunchy croutons. Pair with a light wine such as Gallo Family Sweet White Blend.

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