Honey Mustard Pretzel Crunch for Game Day

by Dorothy Reinhold on February 2, 2014


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Game day needs munchies. I know that, even though I don’t really follow football myself.

Well, “not following” doesn’t honestly describe it. Here’s me, expressing my true feelings about the game.

Sound of Music FootballHowever, I do have a 12-year-old athlete who loves all sports, and will definitely be watching the game. And I like the camaraderie of a shared event on TV. I just really don’t give a good gory grunt who wins.

So I’m not game to necessarily watch, but I AM game to make an addictive, crunchy, sweet and spicy snack for all the munchers who do care.

Honey Mustard Pretzel Crunch | www.ShockinglyDelicious.comThis’ll do ‘er.

Recipe: Honey Mustard Pretzel Crunch

Summary: Sweet, salty, savory, smoky, spicy and crunchy – this addictive snack has all the food groups covered, and is perfect for game day munching.

Ingredients

  • 4 ounces (1 stick) unsalted butter
  • 1/2 cup honey
  • 2 (12-ounce) packages pretzel pieces (honey mustard and onion flavor), such as Snyder’s of Hanover brand
  • 3 (6-ounce) can smoked almonds
  • 2 tablespoons Melissa’s Hatch Chile Powder (or your favorite chile powder)

Instructions

  1. Heat the oven to 350 degrees. Lightly mist 2 large baking sheets with cooking spray, or coat them with oil.
  2. In a small microwave-safe bowl, combine butter and honey, then cover and heat in the microwave on medium-high until melted. Stir to blend.
  3. In a large bowl, combine pretzels, almonds and chile powder. Add the butter and honey mixture and mix well. Spread the pretzel mixture in a single layer on the baking sheets. Bake for 15 minutes.
  4. Let the mixture cool, and then transfer to a serving bowl, toss and serve.
  5. Serves 6-8.

Pair this with ice-cold beer or a nice Pinot Grigio (Gallo Family Vineyards, anyone?).

Source

“Melissa’s Hatch Chile Cookbook” by Sharon Hernandez and Chef Ida Rodriguez (2013; World Variety Produce, Inc.). Melissa’s sent the cookbook for recipe testing. 

Sunday Supper

See this page for all the wonderful #SundaySupper dishes I have made since I joined this group, and links to all the other delicious dishes made by my fellow cooks.

Preparation time: 5 minutes
Cooking time: 17 minutes
Diet type: Vegetarian
Number of servings (yield): 6-8
Culinary tradition: USA (General)
My rating 5 stars:  ★★★★★ 

Sunday Supper badgeToday’s Sunday Supper  recipes

This week our #SundaySupper blogger crew is celebrating Super Eats for Game Day, hosted by Heather of Hezzi-D’s Books and Cooks. Check out the variety of things we have cooked up for you! Try my addictive Honey Mustard Pretzel Crunch or find something else from the menu below that rings your chimes:

Game Day Appetizers:

Game Day Entrees:

Game Day Desserts:

Join us around the family table for #SundaySupper 

TwitterBird on SundaySupper

  • Twitter how-to: Follow the #SundaySupper hashtag throughout the day on Twitter to see our recipes. To join the conversation anytime, simply use the #SundaySupper hashtag to share your favorite tips and recipes.
  • Pinterest: Check out our #SundaySupper Pinterest board for more recipes and photos.
  • Join: To join the Sunday Supper Movement, sign up by clicking here → Sunday Supper Movement.

{ 40 comments… read them below or add one }

Liz February 2, 2014 at 10:13 am

I’d rather munch on these pretzels and other snacks then ever eating a full meal! YUM.

Reply

Dorothy Reinhold February 3, 2014 at 10:53 am

Liz,
Agreed! The nibbles are so much more interesting!

Reply

SallyBR February 2, 2014 at 10:09 am

Oh, my…. for someone who doesn’t care for football, you did a great job for those who do!

Now that the 49ers are out, I could not care less who wins, but I still watch and LOVE the advertisements!

no munchies, though – we’ll just have a normal dinner tonight, maybe make a drink or something

Reply

Dorothy Reinhold February 3, 2014 at 10:53 am

Sally,
You are laudably restrained!

Reply

cathy February 2, 2014 at 9:24 am

I cannot resist salty snacks while watching tv. will be surfing for the Superbowl commercials and munching away – cathy

Reply

Dorothy Reinhold February 3, 2014 at 10:54 am

Cathy,
Since I didn’t watch the game, I have to hunt down the commercials today.

Reply

Family Foodie February 2, 2014 at 9:23 am

What? You don’t watch football? I am not sure that we can continue our friendship… hahaha

Reply

Dorothy Reinhold February 3, 2014 at 10:54 am

Family Foodie,
You will have to forgive me my sin.

Reply

Courtney @ Neighborfood February 2, 2014 at 8:49 am

Snyder’s honey mustard pretzels are a weakness of mine. I’m sure these would disappear (probably a little too quickly) at our house!

Reply

Dorothy Reinhold February 3, 2014 at 10:55 am

Courtney,
You will need to make a double batch.

Reply

The Wimpy Vegetarian February 2, 2014 at 8:39 am

Love this! I like having a great munchie with crunch for any party. And I’m not really rooting for any team either – and it’s tough this year for me since I typically base my preference on which city I like best and if I have friends living there. LOVE the Julie Andrews photo!!!

Reply

Dorothy Reinhold February 3, 2014 at 10:55 am

Wimpy,
Crunchy munchies are IMPERATIVE!

Reply

FoodieArmyWife February 2, 2014 at 8:21 am

LOL! My sentiments exactly! I used to watch the game for the commercials and half time. Then I started just watching half time and then watching the commercials on youtube. Last year it was just the commercials, and only some. They are getting way too trashy for my taste.

Reply

Dorothy Reinhold February 3, 2014 at 10:56 am

Foodie Army,
Yeah, I have to hunt down the commercials today. They ARE getting pretty raunchy though, I agree. There’s no need for that, IMHO.

Reply

Jennifer @ Peanut Butter and Peppers February 2, 2014 at 8:14 am

Wow, what a great snack!!! I love all of the flavors you have going on here! I would love this in my lunch!!!

Reply

Dorothy Reinhold February 3, 2014 at 10:57 am

Jennifer,
It’s beautiful in the lunch sack, too.

Reply

Samantha @FerraroKitchen February 2, 2014 at 8:03 am

Hahaha I’m just here for the food too!! haha Love this snack!

Reply

Dorothy Reinhold February 3, 2014 at 10:57 am

Sam,
You can be 2nd vice president of the club.

Reply

Tara February 2, 2014 at 7:52 am

LOL on the Sound of Music poster. I would be more into it if my 49ers were there but I will be watching the game and I wish I had your mouth watering pretzels to munch on!!

Reply

Dorothy Reinhold February 3, 2014 at 10:58 am

Tara,
Make these for the Olympics watching on Friday.

Reply

Julie @ Texan New Yorker February 2, 2014 at 7:29 am

This looks delicious and addicting! And I’m going to have to try and hunt down that hatch chile powder – intriguing! 🙂

Reply

Dorothy Reinhold February 3, 2014 at 10:58 am

Julie,
Addicting is exactly right.

Reply

Lea Ann (Cooking On The Ranch) February 2, 2014 at 6:37 am

I’ll probably be watching the game…. 😉 Go Broncos. And too funny with the Sound of Music photo. I love this recipe. I buy those pretzels a lot and love a way to make them even snazzier. And how interesting with the chile powder. I’ve to a packet in the pantry. Must make this one soon. And did I say Go Broncos???

Reply

Dorothy Reinhold February 2, 2014 at 6:46 am

Lea Ann,
Go Broncos…I guess!

Reply

NicoleHCook February 2, 2014 at 5:42 am

What a great gameday snack!! I love this and all the flavors!

Reply

Dorothy Reinhold February 2, 2014 at 6:27 am

Nicole,
Thanks! It’s a little flavor explosion, that’s for sure.

Reply

Alice // Hip Foodie Mom February 2, 2014 at 5:37 am

haha, love this photo from the sound of music! 🙂 and love this Honey Mustard Pretzel Crunch!!!! hello?!!! yum! and love that you paired it with wine! 🙂 Winner!!

Reply

Dorothy Reinhold February 2, 2014 at 6:27 am

Alice,
Wine goes with EVERYTHING!

Reply

Paula @ Vintage Kitchen Notes February 2, 2014 at 5:37 am

You’re not alone Dorothy… and those pretzels sound phenomenal!

Reply

Dorothy Reinhold February 2, 2014 at 6:28 am

Paula,
Are you in the club, too?

Reply

Nichole C February 2, 2014 at 5:27 am

Haha, I am right there with you {and Julie Andrews} about who wins. But I am all about the yummies, and your pretzel crunch looks like a win to me!

Reply

Dorothy Reinhold February 2, 2014 at 6:29 am

Nichole,
Come sit next to me during the game!

Reply

Melanie February 2, 2014 at 4:53 am

This looks delicious AND easy. Win/ win!

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Dorothy Reinhold February 2, 2014 at 6:29 am

Melanie,
Easy is required on Game Day, you’re right.

Reply

Jennifer Miller February 2, 2014 at 4:03 am

My kids would love these! Yum!

Reply

Dorothy Reinhold February 2, 2014 at 6:30 am

Jennifer,
Kids love them as much as adults!

Reply

Hezzi-D February 2, 2014 at 3:46 am

Oh yum! I love the little honey mustard pretzel bites I can buy at the store but homemade is always so much better! Can’t wait to try these!

Reply

Dorothy Reinhold February 2, 2014 at 6:30 am

Heather,
These actually start with Honey Mustard pretzel bites and then get amplified!

Reply

Katy February 2, 2014 at 3:36 am

Wow, I love the contrasting flavors in this mix! Honey and mustard is a heavenly combination, but with the smoky taste and the heat from the chile, this is the ultimate game day mix! I am the same as you – I would rather make fun food for everyone than actually watch the game!

Reply

Dorothy Reinhold February 2, 2014 at 6:31 am

Katy,
Meet me in the kitchen. We’ll have a good time!

Reply

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