• Pork

    Skellig and Prosciutto Panini

    by Dorothy Reinhold on April 24, 2014


    Rainbow Salad for One with Leftover Ham

    by Dorothy Reinhold on April 4, 2014


    Bacon Hearts for Valentine’s Day

    by Dorothy Reinhold on February 13, 2014


    Portobello Pork Panini

    by Dorothy Reinhold on January 25, 2014


    Winter Jewel Healthy Chopped Ham Salad

    by Dorothy Reinhold on December 8, 2013


    Slow Cooker Hawaiian Kalua Pork for #SundaySupper

    by Dorothy Reinhold on October 6, 2013


    Slow Cooker Paleo Ribs in Tablecloth Stainer Sauce

    by Dorothy Reinhold on September 17, 2013


    Mexican Posole

    by Dorothy Reinhold on February 28, 2013


    Cooking Class: How to Make Ham Stock in the Slow Cooker

    by Dorothy Reinhold on December 4, 2012


    Smoky Baby Back Ribs in the Crock-Pot

    by Dorothy Reinhold on March 4, 2012


    Green Chile Stew from The Pink Adobe (Hatch Chiles!)

    by Dorothy Reinhold on September 12, 2011


    Hoisin Baby Back Ribs for Labor Day

    by Dorothy Reinhold on August 30, 2011


    Sausages with Grapes and Balsamic Onions

    by Dorothy Reinhold on July 2, 2011


    Creminelli Mortadella — Pure Porky Pleasure!

    by Dorothy Reinhold on May 23, 2011


    BBQ Country-Style Pork Ribs in the Slow Cooker

    by Dorothy Reinhold on May 11, 2010