• Canning and preserving

    Gift from the Kitchen: Blueberry Cinnamon Liqueur

    by Dorothy Reinhold on December 27, 2013


    Quick Pumpkin Butter for #SundaySupper

    by Dorothy Reinhold on November 17, 2013


    Sweet Hot Smoky Tomato Tabasco Chutney

    by Dorothy Reinhold on October 11, 2013


    Raw Strawberry-Vanilla Chia Jam

    by Dorothy Reinhold on July 16, 2013


    Raw Blueberry-Blackberry Chia Jam

    by Dorothy Reinhold on June 6, 2013


    Preserved Meyer Lemons

    by Dorothy Reinhold on December 5, 2012


    Blue Ribbon Bing Cherry Jam

    by Dorothy Reinhold on August 19, 2012


    Starting a Fresh Veggie Revolution the Easy Way

    by Dorothy Reinhold on January 14, 2011