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3-Ingredient Chicken Cacciatore in the Slow Cooker for #WeekdaySupper
Posted By Dorothy Reinhold On March 20, 2013 @ 1:39 am In Cheap and Easy,Chicken,Kid-Friendly,Pasta,Slow Cooker,Weekday Supper | 24 Comments
Summary: Simple, comforting chicken and spicy red sauce over pasta — this easy slow cooker recipe takes weeknight dinner to a new level.
I found this particular shaped pasta at Vons (or Safeway). It’s called Trottole, and the brand is Safeway Select. We love it for the fanciful shape! Trottole means “spins,” and it looks like the outside pasta thread is spun around a center pole, like a crazy, loopy fusilli. How do they do this? It’s great for pasta salads, soups, and for grabbing the sauce in any pasta dish.
On a whim (and because it was on sale!), I bought Gina Rispoli Arrabbiata sauce. It’s a full-bodied, slightly spicy sauce made from fresh onion and garlic, imported whole Italian tomatoes, crushed tomatoes and crushed red peppers. That’s it! No corn syrup or added sweeteners, no fake stuff. There’s a little bit of heat here, but it won’t blow the top of your head off. I had three children at the table the night I served this, and they all gobbled it up, with two of them asking for seconds.
Preparation time: 5 minutes
Cooking time: 4 hours
Number of servings (yield): 5-6
Culinary tradition: Italian
Throughout the week, you can find the #SundaySupper team sharing #WeekdaySupper meals as well. Getting families back to the dinner table is our mission, and I hope we inspire you to try some of our delicious recipes. You can find them on our Pinterest Boards  as well as at our weekly #SundaySupper chats on Twitter.  We meet up each Sunday at 4 p.m. Pacific Time to chat about our best food ideas and recipes, to encourage families to meet for meals around the family dinner table. Please join us!
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